Cantonese Steamed Tilapia

Grilled Bok Choy with Five spice dressing

Broccoli and Szechuan yoghurt salad

Ayam Masak Merah

Soft Tofu with Soy Sauce & Crispy Shallots

Minced Chicken wrapped in Cabbage

Quick Stir Fried Spinach

Braised Boneless Chicken Thighs in Onion Sauce

Blackened salmon with crispy kale and butternut squash

Aubergine with yogurt

Chicken and chorizo tray bake

Japanese style chicken and egg

Mexican Cheesy Chicken

Garlic Parmesan Chicken

Salted chocolate berries

Cashew Chicken

Minced beef “steaks” in gravy

Salmon and kimchi

Carne Asada (Mexican grilled beef)

Baked Chicken thighs and Butternut Squash with Miso Tahini Sauce

Boiled gammon and cabbage

Middle eastern Beef and aubergine

Coconut yogurt parfait

Steamed cod in soy sauce

Buddha’s Delight or Lo Hon Jai