Treats
Vegetarian/Vegan
Classic Dishes
"Scones" with strawberries and cream
6
20 min
These are super easy oat flour "scone" alternatives with strawberries and cream! Perfect for summer!
Ingredients
  • 190g oat flour (make by grinding oats in a blender)
  • 1 tbsp baking powder
  • 180g Greek yogurt 
  • 1 tbsp vanilla extract
  • 3 tbsp maple syrup 
  • To serve: more greek yogurt and diced strawberries
Needed kitchenware
  • Item A
  • Item B
  • Item C
Instructions
1.
Preheat oven to 175c.
2.
In a bowl, mix together the oat flour and baking powder. Then mix in the greek yogurt, vanilla and maple until fully combined.
3.
Take a baking tray and add parchment paper.
4.
Create 6 balls from your "dough" and flatten slightly with your palm. (Wetting your hands makes the mixture easier to work with)
5.
Place in the oven for 12-15 minutes.
6.
Serve warm with strawberries and greek yogurt. Keep leftovers in an airtight container.
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Tip
Cost-saving tips
Halal Friendly
Kosher Friendly
Abbi
Head Chef
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