Small plates
Vegetarian/Vegan
World
Courgette oat bread
10
1h
I made this delicious bread to satisfy those cravings but also have a lot of fibre and vegetables!
Ingredients
  • 200g grated courgette
  • 2 eggs 
  • 3 tsp vanilla extract 
  • 3 tbsp honey 
  • 70g fat free greek yogurt 
  • 300g oat flour 
  • 1 tsp cinnamon (optional or more if you like) 
  • 1 tbsp flaxseed (optional but adds so much fibre) 
  • 1 tsp baking soda 
  • 1 tsp salt 
  • Extra oats or seeds to top (optional) 
Needed kitchenware
  • Item A
  • Item B
  • Item C
Instructions
1.
Preheat oven to 180c.
2.
Squeeze out any excess water from your courgette using a sieve or between a cloth or kitchen roll.
3.
Mix all of your wet ingredients together and then mix all of your dry ingredients together.
4.
Add the dry into the wet and stir to combine.
5.
Place in the oven for 40-50 mins
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Tip
Cost-saving tips
Halal Friendly
Kosher Friendly
Abbi
Head Chef