Breakfasts
Vegetarian/Vegan
World
Baked Oats
2
30 min
I adore this new trend to bake oats! There are so many flavour combinations you could try and you get a wonderful serving of fibre. We really all need to work on getting enough fibre each day, as the average person consumes only half the recommended daily amount.
Ingredients
  • 90g oats
  • 2 eggs
  • 200g unsweetened coconut yogurt (or dairy if you prefer)
  • 100g berries (or more if you want it sweeter)
  • 1 tbsp vanilla extract
  • 1 tbsp cinnamon
  • 1 tbsp chia seeds
Needed kitchenware
  • Item A
  • Item B
  • Item C
Instructions
1.
Preheat oven to 180°C.
2.
In a blender, combine all ingredients.
3.
Pour them into two small baking dishes and bake for about 25 minutes.
4.
Serve with extra yogurt, berries, nut butter or whatever you prefer.
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Tip
Cost-saving tips
Halal Friendly
Kosher Friendly
Abbi
Head Chef